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The Moveable Feast
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(Wherein some of the best cooks in the Lowcountry bring the recipes from their kitchens to yours.)
This is one of those stories that might best be served with an opening line like, “Once upon a time.” It’s the kind of thing that happens in Nora Ephron movies or Sandra Bullock rom-coms (pre-Oscar, of course). It’s the tale of two extraordinary people from vastly different backgrounds who meet in an exotic place at just the right time and sparks fly. It’s also the story of a pair of world-class chefs and caterers – Christopher and Bethany Hewitt – with a passion to match their motto: Live, love, eat good food! 
The Lowdown
Will McLenagan has the look of a man about to slide behind the wheel of his dream car for the very first time. In essence, that’s exactly what the Executive Chef for Plum’s is about to do. After the restaurant’s complete re-fit this past winter, he’s got a brand new state of the art kitchen. Tonight he’s taking it out for the first major shakedown cruise serving 80 people simultaneously, something he never considered with the old kitchen (see the accompanying interview).Site Designed and Maintained by Vision Technology Management
Copyright Lowcountry Weekly
Site Designed and Maintained by Vision Technology Management
Site Designed and Maintained by Vision Technology Management