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The Moveable Feast
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Where Are They? We Must Ask
“It’s good to stay hip to the current culinary trends, but it’s also really, really important to know your roots. Sometimes tried and true techniques are best. Sometimes simple is best – especially when you’re dealing with the kind of product I get all the time.” 
The postcard community of Habersham recently hosted the 3rd annual Farmer’s Table to benefit the Lowcountry Food Bank. The evening brings together a corps of acclaimed local chefs for one of the most anticipated culinary gatherings in the region. This dazzling outdoor supper is sourced entirely from local farms, prepared and served in the heart of Habersham. The 2012 event also featured live bluegrass music, cocktails and hors d’oeuvres at Habersham Farm, a silent auction, fine wine, craft brews, the debut of a new boutique whiskey, and dancing under the stars. And of course, a meal made to remember.
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Copyright Lowcountry Weekly
Site Designed and Maintained by Vision Technology Management
Site Designed and Maintained by Vision Technology Management