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The Moveable Feast
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For the third year running the idyllic community of Habersham plays host to one of the most anticipated culinary events in the Lowcountry. The Farmer’s Table brings together seven of the area’s most acclaimed chefs for a spectacular outdoor harvest supper sourced entirely from local farms to benefit the Lowcountry Food Bank and its Growing Food Locally program.
No, it’s not a culinary club for comic book heroes, but it does represent a partnership between two forces for good – Main Street Beaufort and the Historic Beaufort Foundation. Thursday May 17th these two organizations will unveil the inaugural assembly of The Supper Society, a dining extravaganza held in a secret location prepared by two master chefs. The proceeds from the evening go to local preservation and revitalization efforts. The location and menu will be revealed to ticket holders two days before the event.
Factory Creek Fish Co. Hosts Landmark Event
The Culinary Master of Emily’s returns to his Sea Island roots with his new gig at Factory Creek Fish Company
The people behind longtime Beaufort favorite, Emily’s Restaurant and Bar, bring 
back seafood with a view to the Lady’s Island Marina.Site Designed and Maintained by Vision Technology Management
Copyright Lowcountry Weekly
Site Designed and Maintained by Vision Technology Management
Site Designed and Maintained by Vision Technology Management