Everyday Gourmet

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Everyday Gourmet

Cookbook-writing caterer extraordinaire Debbi Covington dishes about food.

Run for the Roses

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Tuesday, 29 April 2008 07:46

Benedictine

Mint Julep

Kentucky Hot Brown

Derby Pie

Leftover Bleus

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Tuesday, 01 April 2008 08:13

Cordon Bleu Casserole

Gourmet Chopped Salad

Easter Feast

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Tuesday, 18 March 2008 09:23

Baked Ham with Honey-Apricot Glaze

Honey & Citrus Marinated Asparagus

Dilly Stuffed Eggs

Coconut Pie

Luck O' The Irish!

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Tuesday, 04 March 2008 08:20

Velvety Roquefort Vichyssoise

Reuben Strudel

Irish Whiskey Cake

Shrimp & Grits Supper

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Tuesday, 19 February 2008 07:43

Shrimp & Cheddar Grits

Spinach & Mandarin Orange Salad

Sour Cream Coffee Cake

Maple Coffee

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